本刊讯日前,海航携手海航航空食品公司共同推出了机组点餐业务,这也是全国首家航空公司推出此项机组服务。据了解,目前国内各航空公司飞行员的机组配餐普遍是由航空食品公司提供统一的餐食品种,难免会出现品种单调、口味单一问题。同时也不易根据每个飞行员的身体状况做到“均衡”营养搭配,无法满足飞行员“个性化”的饮食需求。 Recently, our company jointly launched a flight ordering service with Hainan Airlines Aviation Food Company, which is also the first airline nationwide to launch this flight crew service. It is understood that at present domestic airlines pilots crew catering is generally provided by the aviation food company unified meal varieties, it is inevitable that there will be monotonous varieties, taste a single problem. At the same time, it is not easy to achieve “balanced” nutrition coordination according to the physical condition of each pilot, which can not meet the pilot’s “personalized” dietary needs.