《Vefa’s Kitchen》是第一本经授权用英文撰写的希腊食谱。在此之前,传统希腊美食的制作方式只限希腊语交流,不免让许多爱好地中海菜式的美食家望洋兴叹。现在,这本蓝白色调贯穿始终的《Vefa’s Kitchen》终于让我们得以一窥希腊美食的制作方法。书中提供了700多个易于掌握的菜单,从夏季凉爽的美味色拉,到冬日里热烘烘的慢炖肉食,以及仅用柠檬、药草及橄榄油烹饪、沿海鱼类为主料的饭菜。健康、均衡的饮食既是希腊菜 Vefa’s Kitchen was the first Greek recipe authorized in English. Prior to this, the traditional Greek cuisine produced only Greek communication, can not help but many Mediterranean food-style gourmet looked disappointed. Now, this blue and white tone through the “Vefa’s Kitchen” finally allows us to glimpse the production of Greek cuisine. The book offers more than 700 easy-to-read menus ranging from cool, delicious summer salads to hot, slow-cooked stewed meat in the winter, alongside coastal fish-based meals cooked with lemon, herb and olive oil. A healthy and balanced diet is both Greek