板栗不耐贮藏,特别是在越冬贮藏中,常因方法不当发生大量腐烂,损失严重。因此除采收季节外,人们很难吃到新鲜的板栗。现介绍一种简单有效的贮藏方法: 在秋季板栗成熟时,选择成熟度高、果实饱满、大小适中的栗果(尤以油栗等迟熟品种为佳),在雨后刚晴或晨露未干时采收。采回的栗果在地上摊放两天(厚度不超过20厘米),使充分 Chestnut impatient storage, especially in the winter storage, often due to improper method of a large number of decay, loss of serious. Therefore, in addition to the harvest season, it is difficult to eat fresh chestnuts. Now introduce a simple and effective method of storage: chestnut ripening in the autumn, the choice of high maturity, full fruit, medium size chestnut (especially late maturing varieties such as oil chestnut), just after the rain or morning dew Harvest without drying. Picked chestnuts spread on the ground for two days (the thickness of not more than 20 cm) to make full