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近日,创建15年的连锁火锅品牌“呷哺呷哺”向港交所主板市场递交了IPO申请,若能如愿上市,呷哺呷哺将成为“连锁火锅第一股”。上市资料显示,呷哺呷哺由美林远东和瑞信(香港)作为联席保荐人,所募集的资金将用于新建餐厅以及上海与北京两地的食品加工厂,通过股权融资和股东贷款两种方式融资不少于1.88亿元。标准化运营模式,实现连锁经营呷哺呷哺准备在港交所上市,根本原因还是背后的支撑体系比较健全,具体看,呷哺呷哺的服务规范、服务标准、店面装修、食材配送体系、研发机制等都做得更加标准化。
Recently, the creation of 15-year-old chain hot pot brand “Suckling Suckling ” submitted an IPO application to the HKEx motherboard market, if you wish to market, Suckling Suckling will become the Listing information shows that Supacotsu is sponsored by Merrill Lynch Far East and Credit Suisse (Hong Kong) as co-sponsors. The funds raised will be used for new restaurants and food processing plants in Shanghai and Beijing. Through equity financing and shareholder loans Financing of not less than 188 million yuan. Standardization of operating mode, to achieve the chain of business 呷 呷 呷 feeding ready to be listed on the Hong Kong Stock Exchange, the underlying reason behind the support system is more robust, specifically, 呷 呷 呷 feeding service standards, service standards, store decoration, food distribution system, research and development Mechanisms are done more standardized.