中秋佳节,当然少不得月饼这个主角。而如果让上海人给自己买月饼,相信绝大多数人都会选择鲜肉月饼。每年这个时候,沪上街头就会出现一道道由各色人等构成的排队风景,真老大房、沈大成、光明邨、第一食品……排队的人群与四溢的鲜香终日不散,这香味就是鲜肉月饼的芳香。鲜肉月饼虽长期混迹上海滩,其实应算是苏州人的发明。皮层酥脆、色泽焦黄、馅料无论 Mid-Autumn Festival, of course, ultimately, the protagonist of the moon cake. If you let Shanghai people buy their own moon cakes, I believe the vast majority of people will choose fresh moon cakes. At this time of year, there will be a queuing scene of people of all colors waiting in the streets of Shanghai. The real old people, Shen Dacheng, Guangming Village, the first food ... Fragrance is the smell of fresh moon cakes. Although the long-term fresh meat moon cake on the beach, in fact, should be considered the invention of Suzhou. Cortex crisp, yellowish color, fillings no matter