一、品种选择根据干辣椒的出口标准,目前深受外商欢迎的干小椒品种有新一代三樱椒原种、高产一号、椒都998、椒都红等。二、适时育苗播种前将种子摊在竹席或麻袋上暴晒2～3天,然后将种子用30℃的温水浸4～5小时,再用300倍的福尔马林浸种15分钟或用0.3%高锰酸钾溶液浸种20～30分 First, the choice of varieties According to the export standard of dried peppers, currently welcomed by foreign businessmen have a new generation of dried pepper varieties of three new varieties of saffron, high yield, pepper 998, red pepper and so on. Second, timely nursery seed before sowing in the bamboo mat or sack on the seed exposure to 2 to 3 days, and then the seeds with warm water 30 ℃ for 4 to 5 hours, then 300 times soaking formalin for 15 minutes or 0.3 % Potassium permanganate solution soaking 20 to 30 minutes