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春茶是品质最好、价格高的早季茶,其产量高低往往决定茶园效益的好坏。抓住早春的茶园管理是提高春茶产量和品质的重要环节,其管理必须抓好以下几点:除草松土。茶园经过4~5个月的雨雪,土壤已经板结,有的已长出杂草,为了增加茶园土壤的通透性,提高土温,及时蓄积水分,改善土壤结构,促进茶树根系活动,有利于促进春茶的提早萌发,因此要尽早进行茶园除草松土,一般在2月底或3月初进行,深度以10~15厘米为宜,春季雨水较多的地区
Spring tea is the best quality, high price of early-season tea, the level of its output often determine the benefits of good or bad tea. Grasping the management of tea plantations in early spring is an important part of improving yield and quality of spring tea. The management of the plant must grasp the following points: weeding and loosening of soil. After 4 to 5 months of rain and snow in the tea plantation, the soil is already compacted and some weeds grow. In order to increase the permeability of tea plantation soils, increase soil temperature, accumulate moisture in time, improve soil structure and promote root activity of tea plants, Conducive to promoting the early germination of spring tea, so as soon as possible weeding tillage of tea, usually in late February or early March, the depth of 10 to 15 cm is appropriate, spring rainfall areas