马铃薯贮藏的方式因当地的气候条件和用途不同而多种多样。北方因冬季寒冷,土壤冻结,多采用地下式窖藏,如棚窖、井窖、窑洞窖等;南方因冬季温度较高,无冻土,多采用地上贮藏,如架藏、柜藏、室内或室外藏等。无论哪种贮藏方式,都要控制温湿度,尤其是温度。要防止马铃薯腐烂、发芽和病害的蔓延,以保持马铃薯新鲜和品质,尽可能的降低马铃薯贮藏期间的自然损耗。 The way the potato is stored varies widely depending on the climatic conditions and uses of the area. Due to the cold in winter and the freezing of soil in the north, more underground cellars are used, such as shed cellar, well cellar, cave cellar, etc. In the south, because of the high winter temperatures and no permafrost, the ground is mostly used for storage such as rack storage, cabinet storage, indoor or Outdoor storage and so on. No matter what kind of storage, have to control the temperature and humidity, especially the temperature. To prevent the potato from rotting, sprouting and disease spread to keep the potato fresh and quality, as much as possible to reduce the natural loss of potato during storage.