中国人逢年过节,桌上往往必要端上一盘热腾腾的鸡,然后一起慢慢享用。其实不仅仅是中国人,几乎全世界人民都爱吃鸡。譬如欧美人最重要的节日——圣诞节,也必定是要吃上一顿丰盛的火鸡大餐。鸡,大抵算得上是一种“全民美食”了。而在热衷美食的中国人手里,鸡更是成为一道会千变万化的美味佳肴。无论是白切鸡、汽锅鸡,还是烤鸡、盐焗鸡,都 Chinese festivals, the table is often necessary to put a hot chicken, and then slowly enjoy. In fact, not just Chinese, almost all the people in the world love to eat chicken. For example, the most important holiday of Europe and the United States - Christmas, must also eat a hearty turkey dinner. Chicken, probably regarded as a “national cuisine ”. In the hands of Chinese who are passionate about food, the chicken is an ever-changing delicacy. Whether it is white chicken, boiled chicken, roast chicken, salt baked chicken, all