有人视葡萄酒为传统的捍卫,也有人视葡萄酒为科学的实验品。对于葡萄牙的Luis Pato酒庄来说,酿造葡萄酒既要捍卫传统,亦要在实验室找寻创意。因为这种被视为矛盾的思维,她们不惜放弃葡萄牙官方的地区监管制度,把产品由Bairrada的分区,自动降级为低一级的Beiras,就像意大利的Super Tuscan。在旧世界众多革新派酒庄之中,几乎都是为了要与世界接轨,采用了流行国际却不被地区监管制度接纳的葡萄品种,结果才被视作叛乱分子。Luis Pato则是例外,酒庄一直坚持采用的葡萄,全是葡萄牙的独门武器,实 Some people regard the wine as the traditional defense, but also some people regard wine as a scientific experiment. For the Portuguese winery Luis Pato, making wine is not only to defend the tradition, but also to find ideas in the laboratory. Because of this paradox, they abandoned the official Portuguese regulatory regime and automatically downgraded the product to the lower Beiras from Bairrada’s division, just like the Italian Super Tuscan. Almost all of the Old Revolutionary Wineries are designed to be in line with the rest of the world, adopting the popular grape varieties that are not accepted by the regional regulatory regime and are considered as insurgents. The exception is Luis Pato, whose grapes are always insisted on, all Portuguese alone