针对我国原奶有害物质残留及乳品质量安全的实际情况,借鉴国外乳品生产质量管理的成功经验,在此探讨有效控制原奶有害物质残留的几点对策。1减少原奶抗生素的残留饲养健康的牛群是减少抗生素使用的首要条件,从而减少抗生素在原奶中的残留。构建健康牛群包括选购优良奶牛、定期普查疫病、及时淘汰病牛、实施规定免疫、规范用药治疗5个环节。 According to the actual situation of the residues of raw milk and the quality and safety of dairy products in our country, and drawing on the successful experience of dairy production quality management in foreign countries, this article discusses some measures to effectively control the residues of harmful substances in raw milk. 1 Reduce the residual of raw milk antibiotics Breeding healthy herds is to reduce the use of antibiotics the primary condition, thus reducing the antibiotic residues in the raw milk. Construction of healthy herds, including the selection of good dairy cows, regular epidemic screening, timely elimination of cattle, the implementation of the provisions of immunization, standardized treatment of five areas.