食品微生物快速检验检测系统的研究推广刻不容缓。食品安全是直接关系到人民群众生命、健康和社会稳定的重大公共安全问题,而微生物污染又是其中极为重要的因素。食品法典委员会(cac)将微生物性健康危害列为食源性危害的三大原因之一。我国对食物中毒案例的分析资料显示,微生物性食物中度所占比例高达67%。在国家质检总局每年的食品质量监督抽查中,微生物指标不合格的情况也相当严重。 Food Microbiological rapid test detection system to promote research urgently. Food safety is a major public safety issue that directly affects people’s lives, health and social stability. Microbiological pollution is an extremely important factor in this regard. The Codex Alimentarius Commission (cac) listed microbial health hazards as one of the top three causes of foodborne hazards. According to the analysis of food poisoning cases in China, the proportion of microbiological foods is as high as 67%. In AQSIQ annual food quality supervision and spot checks, the failure of microbiological indicators of the situation is quite serious.