冰糖晶莹如玉,甜味柔和纯净,是我国传统糕点重要辅料,在我国传统烹调上用来制作拔丝山药、拔丝苹果等拔丝肴馔驰名海外.在传统中草药配伍中也有它的踪迹,民间传统小食品冰糖葫芦更是没它制不成.千百年来冰糖都是小作坊手工操作生产,现在各地已有程度不同的改革,但是基本方法并没有多大变化. Crystal sugar crystal jade, soft and pure sweet, is our country an important traditional cakes accessories, used in the production of traditional Chinese cuisine, such as drawing yam, Roberts apple and other wire dishes famous overseas .In the traditional Chinese medicine compatibility also has its traces of traditional folk snacks Sugar-coated candied haws do not have a system that can not be made. For thousands of years, sugar candies are produced by hand in small workshops. There have been various degrees of reform around the country, but the basic methods have not changed much.