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第1期 缺铁大豆、玉米依赖叶黄素循环的热耗散增强………………………………姜(?)道 高辉远 邹琦(1) 三株木霉生防菌的生物学特性研究……………………………………………李雪玲 刘慧 张天宇(5) 小麦愈伤组织诱导及其再生能力影响因素的研究……………………………贾海燕 王洪刚(9) 生姜蛋白酶和生姜汁对猪肉嫩化效果的比较…………………………………唐晓珍 黄雪松 王明林等(15)
The first phase of iron deficiency in soybeans, corn rely on lutein cycle heat dissipation enhancement ................................... Ginger (?) Tao Gao Hui Yuan Zou Qi (1) three strains of Trichoderma biocontrol bacteria Study on the Characteristics of Studies ................................................... Li Xueling Liu Hui Zhang Tianyu (5) Study on the Factors Affecting the Induction and Regeneration Ability of Wheat Callus .............................. ... Jia Haiyan Wang Honggang (9) ginger proteinase and ginger juice on the tenderness of pork ....................................... Tang Xiaozhen Huang Xuesong Wang Minglin (15)