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80年代,世界柑桔生产取得了长足的发展。本文试从以下几个方面剖析该时期世界柑桔产销行情,以供我国发展柑桔生产参考。 一、柑桔产销概况 根据联合国粮农组织的统计资料(见表),与1981～1983年间的平均水平相比,1988～1989年全世界柑桔类水果产量和年出口量分别增加21.8％和12.0％,而年进口量的变化不大。 二、柑桔主产国 世界上十大柑桔主产国按其1988/89年度的柑桔产量多少的顺序排列是:巴西1432.0万吨,美国
In the 1980s, the world’s citrus production has made great strides. This article attempts to analyze the following aspects of the world citrus production and marketing market for citrus production in China for the development of reference. I. Production and Marketing of Citrus According to statistics from the UN Food and Agriculture Organization (see table), citrus fruit production and annual export volume increased by 21.8% and 12.0% respectively from 1988 to 1989 in comparison with the average level from 1981 to 1983 %, While little change in the volume of imports. Second, the main producing countries of citrus Ten major citrus countries in the world according to their production of citrus in 1988/89 in order of how much: Brazil 14,320,000 tons, the United States