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还记得当年参与筹备《普洱》杂志期间,彼问得最多的一个问题是:音洱茶有那么多可,,以写的?紧接着的问题是,这样一本靠文字的杂志,能活多久?可是现在,《普洱》都出版了10年,有写不尽说不完的话题。200 3年,我们撰写《天下普洱》的时候,昆明找不到1 0个可以深谈普洱茶的人,2005年我们要出版《云南茶典》的时候,其实参与撰写的大部分人,也是第一次接触普洱茶,而现在他们都是行业内的知名专家。
I still remember the most question one asked when he was involved in the preparation of Pu’er magazine in the past year: Is there so much audio-visual tea available for writing? The immediate question is how long such a text-based magazine can live But now Pu’er has been published for 10 years and has endlessly written and talkable topics. In 2003, when we wrote “World Pu’er”, Kunming can not find 10 people who can talk about Pu’er tea. In 2005, when we wanted to publish the “Yunnan tea ceremony”, most of the people who actually participated in writing were also Once in contact with Pu’er tea, and now they are well-known experts in the industry.