西北的林文是揣着老家的全部积蓄来到深圳的,在那里他承包了一家小餐厅,开业后才发现,要想赢得更多的食客,仅靠饭菜与服务质量是不够的,因为周围餐厅林立。 餐厅生意清淡,林文手头最后的一点现钱也快用 Northwest Lin Wen came to Shenzhen with all his savings from his hometown, where he contracted a small restaurant. After opening, he discovered that if you want to win more diners, the quality of food and service alone is not enough, because around The restaurant is full of trees. The business of the restaurant is light, and the last point of Lin Wen’s cash is also faster.