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本文从我校烹饪专业学生社团对学生职业生涯规划的影响入手,从调查结果来看,大部分已毕业的学生对专业类学生社团持认可态度,认为专业类学生社团对就业有积极作用,但是还存在少数在校学生没有考虑参加学生社团的现象,这需要教师在学习过程中给予引导教育。本文从烹饪专业学生社团对学生职业生涯规划的影响着手,旨在提升我校烹饪专业学生社团的参与度,为学生及时确定并调整自己的就业规划提供依据。
Based on the survey results, most of the graduated students hold the recognition of the professional student associations, and think that the professional student associations have a positive effect on employment, but from the perspective of the survey results, There are still a few students in school did not consider the phenomenon of participation in student societies, which requires teachers to give guidance in the learning process. This article starts with the influence of the culinary major student community on the career planning of students and aims to improve the participation of culinary major students in our university and provide the basis for students to determine and adjust their employment planning in time.