‘甬雪4号’和‘甬雪3号’是宁波市农科院蔬菜所自主培育出的优良雪菜品种。‘甬雪4号’(浙(非)审蔬2014002)生长势强,加工品质优。2016年3月,‘甬雪4号’每667m2产量7358.45kg,创雪菜最高单位产量浙江农业之最。‘甬雪3号’(浙(非)审蔬2012008)是国内育成的首个雪菜杂交品种。生长势强,抗病性强,分蘖性强,梗叶比高,加工性状好。‘甬雪3号’秋冬季栽培平均每667m~2产量6419.27kg,较对照宁波细叶黄种雪里蕻增产32.8%。 ’Yongxue No.4’ and ’Yongxue No.3’ are excellent varieties cultivated independently by the Vegetable Institute of Ningbo Academy of Agricultural Sciences. ’Ningbo snow No. 4’ (Zhejiang (non) vegetable trial 2014002) strong growth potential, processing quality and excellent. In March 2016, Yongyue 4 produced 7358.45kg per 667m2, making it the highest agricultural unit in Zhejiang Province. ’Ningbo snow 3’ (Zhejiang (non) vegetable trial 2012008) is the first bred hybrid varieties in China. Strong growth potential, strong disease resistance, strong tillering, high ratio of stems and leaves, good processing properties. The average annual yield of Yongxue No.3 in autumn and winter was 6419.27kg per 667m ~ 2, which was 32.8% higher than that of the control.