植株调整后可以避免蔬菜徒长,减少损耗,利于通风透光,提高光能利用率,减少机械损伤,减轻病虫害,提高结实率,促进早熟,获得优质高产高效益,并能减少个体占有的空间,增加单位面积株数。植株调整可以归纳为“十法”。 After the plant is adjusted, it can avoid vegetable leggy, reduce the loss, is conducive to ventilation and light, improve light energy utilization, reduce mechanical damage, reduce pests and diseases, improve seed setting, promote early maturity, obtain high quality, Increase the number of strains per unit area. Plant adjustment can be summarized as “ten methods.”