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催芽后的种子通常立即播种,但如果遇到天气恶劣等原因,有可能无法播种。于是种子就渐渐地丧失了生育力。如果能够开发出一种适当的催芽种子贮藏方法,就能够防止种子丧失生育力。目前,通过选择贮藏温度和贮藏培养基,数种作物催芽种子贮藏2~3周时间获得成功。本试验采用类似CA贮藏的方法,成功地贮藏了63天。将番茄和甜椒种子装入包干酪用的一种纱布制的袋中,浸于脱盐水中,然后置于26±1℃空气中,分别晾晒72和120小时。除去水气后,将该种子分别
Germinated seeds are usually sown immediately, but they may not be planted if they encounter bad weather. As a result, the seed gradually lost its fertility. Seed can be prevented from losing its fertility if it is possible to develop a suitable method of storage of germinating seeds. At present, by choosing the storage temperature and storage medium, several kinds of germinated seeds are stored for 2 to 3 weeks to be successful. This test uses a similar CA storage method, successfully stored for 63 days. The tomato and bell pepper seeds were placed in a gauze bag made of cheese and immersed in desalted water and left in air at 26 ± 1 ° C. for 72 and 120 hours respectively. After removing the moisture, the seeds were respectively