山西是枣的原产地之一,在3,000多年的栽培实践中,培育了丰富的枣品种,并形成了独特的枣产区。一、山西枣的种类枣为鼠李科,枣属,山西有以下两种:(一)枣又名普通枣,为目前的栽培树种,落叶乔木或小乔木,分布全省各地。此外,尚有以下两个变种。1.葫芦枣果实中部有缢痕,襄汾地区有少量栽培,果实可食用。2.龙须枣又名龙枣,枝条扭曲生长,似龙爪槐,供观赏栽培,临猗、襄汾、永济等 Shanxi is one of the origins of jujube. In more than 3,000 years of cultivation practice, it has cultivated a rich variety of jujube and formed a unique jujube producing area. First, the type of jujube jujube rouse Branch, jujube, Shanxi has the following two: (a) jujube, also known as common jujube, for the current cultivation of species, deciduous trees or small trees, distributed throughout the province. In addition, the following two variants exist. 1. Gourd jujube fruit center marks, Xiangfen a small amount of cultivation, fruit edible. 2. Dragon mustard, also known as jujube, twisted branches growth, like Longhuhuai for ornamental cultivation, Linqu, Xiangfen, Yongji, etc.