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红酒的酒瓶大都为深绿色或深棕色,为的是防范紫外线。因为紫外线会加速葡萄酒的分子运动,破坏酒体的稳定性。
Wine bottles are mostly dark green or dark brown, in order to prevent UV rays. Because UV light will accelerate the molecular movement of wine, undermining the stability of the body.