饮茶的历史在中国已有两千年之长,烹饮的方法、茶具茶艺以及烘云托月的种种氛围,滋生出许多文人墨客的轶闻趣事。流传到今天,就有了占据名山、妙似佳人的香茗;玲珑小巧、造型各异的紫砂茶具,带有表演性的茶艺和连篇累牍的咏茶诗词。但是这个老古董即使被挖掘整理,被捧到茶文化的金字塔上来光耀今天,似乎也与大众有相当的距离。原因大约是名茶太昂贵,人们尝不起香醇的明前茶和清冽的雨前茶。茶具被标上工艺品的价格,捧在手里担心它落在地上摔成八瓣。茶艺的繁复和咏茶诗篇的典雅,都需要相应的修 The history of tea drinking has been two thousand years in China. The method of cooking, the tea making art and the atmosphere of drying up the moon give birth to anecdotes of many literati. Spread to today, there is occupy the name of the mountains, wonderful beauty of tea; exquisite small, different shapes of Zisha tea sets, with performance of the tea art and chant Yong tea poetry. However, even if this old antique was excavated and tucked into the pyramid of tea culture to shine today, it seems that there is a considerable distance from the general public. The reason is that famous tea is too expensive, people can not taste mellow tomorrow tea and clear tea before rain. Tea is marked the price of handicrafts, holding in the hands of fear that it fell to the ground fell into eight. The complexity of tea art and elegant tea poems, all need the corresponding repair