生长在乡野的人,尤其是年龄稍长的人,大多都有过吃花的记忆。春天,槐花飘香,榆钱飞舞,诗意盎然的季节,却正是青黄不接之时,母亲总会挑选一些最新鲜、最饱满、最养眼的花朵,回家清洗干净,掺上一些玉米面,上笼屉蒸。槐花白里透着淡绿,一串串,榆钱则一瓣瓣碧绿的圆,好看的花,却未必好吃,掺了花朵的发糕, Growing people in the country, especially older people, mostly have memories of eating flowers. Spring, Sophorae fragrance, elm flying, poetic season, but it is the time when the yellow, the mother will always pick some of the freshest, most plump, most seductive flowers, clean home, mixed with some cornmeal, the cage steam. Sophora japonica white with a light green, a string of string, elm money is a petal green circle, nice flowers, but may not be delicious, with a flower made of cakes,