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《农产品质量与安全》为农业部主管、中国农业科学院主办、农业部农产品质量安全监管局支持、农业部农产品质量安全中心和中国绿色食品发展中心协办,中国农业科学院农业质量标准与检测技术研究所承办的中国科技核心期刊。主要栏目有本刊特稿、本刊专稿、政策法规、质量安全监管、无公害农产品、绿色食品、有机农产品、农产品地理标志、农业标准化、检验检测、学科建设与发展、研究与探讨、安全生产技术、地方经验交流、海外博览、农业标准公告、信息与动态等。
Agricultural Products Quality and Safety is sponsored by the Ministry of Agriculture, sponsored by the Chinese Academy of Agricultural Sciences, supported by the Agricultural Products Quality and Safety Administration of the Ministry of Agriculture, co-organized by the Agricultural Products Quality and Safety Center of the Ministry of Agriculture and China Green Food Development Center, and Institute of Agricultural Quality Standards and Testing Technology of the Chinese Academy of Agricultural Sciences Undertake the core of China’s science and technology journals. The main columns are our articles, journal articles, policies and regulations, quality and safety supervision, pollution-free agricultural products, green food, organic agricultural products, agricultural products, geographical indications, agricultural standardization, inspection and testing, discipline construction and development, research and exploration, safety Production technology, exchange of local experiences, overseas expositions, agricultural standard announcements, information and dynamics.