一、中国白酒按香型分为5种:1.酱香型白酒亦称茅香型,以茅台酒为代表。其酱香突出,幽雅细致,酒体醇厚,回味悠长,清澈透明,色泽微黄。以酱香为主,略有焦香,香味细腻,复杂、柔顺。酯香柔雅协调,先酯后酱,酱香悠长,杯中香气经久不变,空杯留香经久不散(茅台酒有“扣杯隔日香”之说),苦度适中,酒度低 First, the Chinese liquor by fragrance is divided into five kinds: 1. Maotai liquor also known as Mao Xiang, Maotai represented. Its Maotai prominent, elegant and meticulous, mellow wine, long aftertaste, clear and transparent, yellowish color. Mainly with sauce, slightly Jiao Xiang, delicate fragrance, complex, supple. Essence of soft Essence elegant coordination, the first sauce after the sauce, long sauce, the aroma of the glass enduring, empty cup fragrant enduring (Maotai have Low degree