酒,同其他商品一样,生产出来是为了消费的。但受利益的驱动,名酒的消费总是受到来自假冒酒的困扰。今年山西假酒事件发生之后,国家有关部门先后出台了从生产到流通诸领域的有关管理文件,社会上打击假酒的呼声也越来越高。然而造假者绝不会在一个早晨就全部销声匿迹,一个问题解决了还会出现新问题,像本篇采访揭示的关于街头小饭馆的进酒渠道问题就是一例。这篇文章视角独特,顺藤摸瓜,观点鲜明,值得一读。 Wine, like other commodities, is produced for consumption. However, driven by interests, the consumption of famous wine is always plagued by counterfeit wine. After the occurrence of this year’s Shanxi fake wine incident, relevant state departments have issued relevant management documents from production to circulation, and the demand for cracking down on fake wine in the society is also increasing. However, counterfeiters will not disappear in one morning, and one problem will solve new problems. This is an example of the issue of the wine access channel for small restaurants in the interview. This article has a unique perspective, and it has a clear vision and is worth reading.