烹饪教学的重点在于实践,传统的教学模式来看,烹饪教学是技能与理论知识的传授,但是随着烹饪技术教育的发展,烹饪教学不仅主张发挥学生在实践中充分运用所学的知识和技能,而且要求学生在实践中要勇于创新,要凸显个性。笔者根据平时工作积累,就烹饪教学实践中存在的一些问题做了简单的思考,并提出了具体的意见和建议。 However, with the development of cooking technology education, cooking instruction not only advocates that students should make full use of the learned knowledge and skills in practice , But also requires students to have the courage to innovate in practice, to highlight the personality. Based on the usual work accumulation, the author made some simple considerations on some problems in cooking teaching practice and put forward specific suggestions and suggestions.