论文部分内容阅读
1995年1月某日,阴雨霏霏,黄河路车水马龙,灯红酒绿。97号的大香港酒楼是一家中高档的酒家,在美食街颇有名气,酒楼开面不大,却布置讲究,生意十分红火。 此刻五楼一桌,黄昏之时已摆好了酒菜,但到七点客仍未到,酒店老板一看便知这桌来客又是久经场面之人。七时半,人陆续到齐,有香港文汇报记者、解放日报记者、文汇报编辑及劳动报、有线电视台、上海经济报等各路记者和编辑,最晚到的是新民晚报记者。
On a certain day in January 1995, there was heavy rain and rain, and the Yellow River was bustling. The Grand Hong Kong Restaurant at No. 97 is a mid-to-high-end restaurant. It is well-known in the food court. The restaurant is not big, but it is decorated with particular attention and the business is booming. At the moment, there was a table on the fifth floor. At nightfall, wine and food were already served. However, the arrival of the seven guests was still unsuccessful. The hotel owner saw that the table was a time-honored person. At 7:30, the people arrived one after another. There were reporters and editors from Hong Kong Wen Wei Po reporters, Liberation Daily reporters, editors of Wen Wei Po and labor newspapers, cable television stations, and Shanghai Economic News. The latest was the Xinmin Evening News reporter.