做好采收和贮藏工作,是确保板栗果实质量的重要环节。要使板栗生产效益高,“适采、早脱、巧贮、快销”八字须做好。采收贮藏阶段,造成板栗果实霉烂变质的主要原因有:①采收过早。板栗果实未到充分成熟就采收,使之色泽淡、肜小正、粒不饱、质下降、不耐贮藏;③脱粒晚。栗果采收 Do a good job of harvesting and storage, is to ensure the quality of chestnut fruit an important part. To make chestnut production of high efficiency, “suitable mining, early off, clever storage, fast sales” character to be done. Harvesting storage stage, resulting in mildew chestnut fruit deterioration of the main reasons are: ① harvested too early. Chestnut fruit is not fully ripe on the harvest, so that the color light, 肜 small positive, grain unsaturated, quality decline, intolerance storage; ③ threshing late. Chestnut harvesting