最近,日本鸟取县农业协同组合开始对浦公英进行人工栽培,以便进一步开发利用这种保健饮料植物。蒲公英在欧洲作为民间药物,常有各种用法。在法国,人们将蒲公英的根切碎煎水喝。在它的根中,含有谷甾醇、B_1,谷甾醇、豆甾醇、山萮酸类脂肪酸、维生素类等多种有益于健康的物顺。目前,日本已利用蒲公英精制成了蒲公英饴和蒲公英咖啡等食品。 Recently, Japan’s Tottori Prefecture Agricultural Collaborative Group began to cultivate Pugong Ying in order to further develop the use of such health drink plants. Dandelion in Europe as a folk medicine, often a variety of usage. In France, people cut the roots of dandelion in water. In its roots, with sitosterol, B_1, sitosterol, stigmasterol, behenic fatty acids, vitamins and many other health benefits Shun. At present, Japan has used dandelion refined into dandelion 饴 and dandelion coffee and other foods.