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目的 :为调查部队弧菌科细菌性急性腹泻的发病因素 ,对驻粤部队水及厨房外环境标本弧菌科细菌污染情况进行调查 ,为制定改善措施提供依据。方法 :抽取部队驻地不同水体、厨房厨具、厨房苍蝇、饭菜、炊事员手等环境标本 ,采用常规分离技术对弧菌科细菌的污染情况进行了检测。结果 :各种水体均可检出弧菌 ,以水池水检出率最高 ,不同水体弧菌种类有所不同 ;厨房厨具、厨房苍蝇、饭菜、炊事员手均可检出弧菌科细菌 ,检出率高于肠道致病杆菌。结论 :驻粤部队水及厨房环境弧菌科细菌污染较严重 ,提示应加强对部队弧菌科细菌的监测和消毒。
OBJECTIVE: To investigate the incidence of bacterial acute diarrhea in Vibrio sp. And to investigate the bacterial contamination of Vibrio spp. Collected from the troops stationed in Guangdong and water outside the kitchen, and to provide the basis for improvement measures. Methods: Environmental samples from different water bodies, kitchen utensils, kitchen flies, meals, cooks’ hands and other samples were collected from the troops station. The contamination of vibrio bacteria was tested by routine separation techniques. Results: Vibrio was detected in all kinds of water bodies, the highest detection rate was in pond water, and Vibrio species varied in different water bodies. Vibrio bacteria could be detected in kitchen kitchenware, kitchen flies, meals and cooks The rate is higher than that of enterobacteria. Conclusion: Bacterial contamination of Vibrio spp. In water and kitchen environment in Guangdong Province is more serious, suggesting that the monitoring and disinfection of bacteria should be strengthened.