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以白菜乐果残留为研究对象,对超高压预处理蔬菜农药残留近红外检测技术进行分析,目的是寻找一种新的蔬菜农药残留检测方法,加快农药残留分析样品的稳定性及分析速度。
The objective of this study was to find out a new detection method of pesticide residues in vegetables by accelerating the stability and analysis speed of pesticide residue analysis samples by analyzing the near-infrared detection technology of pesticide residues in vegetables by using ultra-high pressure pretreatment.