丝绸行业中应用的简易式温度压力自动调节系统,是为满足煮茧机温度压力指标而设计的。在丝绸生产中,煮茧质量好坏将直接影响生丝质量,人们希望通过煮茧,使不同大小、厚薄、不同丝胶含量,不同性质的原料茧,达到较好的一致性。真空渗透煮茧工艺过程为:蚕茧真空渗透→进煮茧机→预热→触蒸→低温吸水→动摇→静蒸→保护→出茧。在整个工艺 The simple temperature and pressure automatic adjustment system used in the silk industry is designed to meet the temperature and pressure index of the cooking cocoon. In silk production, the quality of boiled cocoon will directly affect the quality of raw silk. People hope that the cocoon of different size, thickness, different sericin content and different nature can achieve better consistency through cooking cocoon. The process of vacuum infiltration cooking cocoon: silkworm cocoon vacuum infiltration → into the cocoon → preheat → steaming → cryogenic water → shake → static steam → protection → cocoon. Throughout the craft