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我国疆域辽阔,地形复杂,气候及植被类型多样,有利于各种菌类繁殖生长,是世界上食用菌资源最丰富的国家之一。现概述如下: 伞菌类该类食用菌以白蘑科(Tricholom ta-ceae)、红菇科(Russulaceae)、牛肝菌科(Bo-letaceae)、蘑菇科(Agaricacea)、锈伞科(Cortinariaceae)为主,其中质量高而味道鲜美的一般多属白蘑科。 (一)白蘑科:此科有食用菌近70多种。口蘑属(Tricholoma)的口蘑(T. mongolicum)
China’s vast territory, complex terrain, climate and vegetation types are diverse, conducive to a variety of fungal growth and breeding, is the world’s most abundant edible fungus in the world. Now summarized as follows: Toadstools Such edible mushrooms in the family Tricholomus (Tricholom ta-ceae), Russulaceae (Russulaceae), Boehmeleaceae (Bo-letaceae), Agrifacteria (Agaricacea), rust umbrella (Cortinariaceae ) -based, of which the high quality and delicious taste are mostly white mushroom family. (A) white mushroom family: there are nearly 70 kinds of edible mushrooms. Tricholoma’s T. mongolicum