近年来,随着猕猴桃这一新兴水果的保健功能逐步得到广大消费者的认可,消费量逐年递增,广大农民栽植积极性空前提高,品种引进多、乱、杂,随着南方中华猕猴桃品系的逐年引进,其易感溃疡病的劣势凸显,部分品种如黄金果、红阳等已频临毁园程度。本文概述了猕猴桃溃疡病的发生特点及综合防治技术。 In recent years, as the health care function of this emerging fruit of kiwifruit has gradually been recognized by consumers, the consumption has been increasing year by year. The enthusiasm of farmers for planting is unprecedentedly increased. Varieties introduced more, chaotic and miscellaneous. With the introduction of the kiwi fruit of the South China , Its vulnerability to susceptible ulcer highlights the highlights, some species such as gold fruit, red sun and so on have been destroyed by the degree of ruin. This article outlines the characteristics of kiwifruit ulcer disease and its comprehensive prevention and treatment technology.