茶不仅可饮,还可入馔。营养学家证实,常食茶水制作的饭菜不仅可预防心血管疾病,有效预防中风,同时还具有抗癌防癌和预防牙齿疾病的作用。我国用名茶入馔久负盛名,如龙井虾仁、樟茶鸭子、云雾石鸡、茉莉鸡脯、太和鸡、金雀舌等。不过在制作茶馔前还必须了解茶性,这样才能做出营? Tea can not only drink, but also into the food. Nutritionists have confirmed that food made from regular meals of tea can not only prevent cardiovascular diseases and prevent stroke, but also prevent cancer and prevent dental diseases. China’s famous tea dishes have long enjoyed a good reputation, such as Longjing shrimp, duck tea, cloud chicken, jasmine chicken breast, too chicken, golden tongue and so on. However, before making tea, you must also understand the tea, so as to make camp?