放眼街头餐饮,儿年前许多人还闻所未闻的台湾珍珠奶茶如今已遍布大陆城乡。休闲小站、快可立、仙&林都不是珍珠奶茶店的创始者,但他们却把珍珠奶茶带出台湾,走向全世界。曾经,这些原来门槛并不高的饮品专卖店,所以能发展成为一家家大型的连锁餐饮集团,其最大的关键在于能够不断复制成功经验: 简单化-即简化业务作业流程,提高工作效率。进 Looking street food, many years ago many people still unheard of pearl milk tea in Taiwan has now all over the mainland urban and rural areas. Leisure station, can be legislature, immortal & Lin are not the founder of pearl tea shop, but they bring pearl milk tea out of Taiwan, to the world. Once upon a time, these original drinks stores were not high barriers. Therefore, the biggest key to developing into a large-scale chain catering group is to copy the successful experience continuously. Simplification - simplifying business operations and improving work efficiency. Enter