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泉州中高黄大玉葱属北方普通生态型长日性中的黄皮种。生长势强,全生育期共生长11—13个管状叶片,叶色深绿。鳞茎为中高球型,表皮淡桔红色,果面光滑亮丽。果肉乳白色,肉质细嫩,鲜食味甜而带辣味,适合烹饪,熟食品质佳。高产栽培,每666.7m~2产7318.8kg。一般大田产6000kg以上,最大单茎重720g,比当地红皮种增产28.5％,比“美国13”增产15％,早上市20天左右。该品种还具有耐寒性强,适应性广,耐肥水,高抗紫斑病、疫病,较抗霜霉病。耐贮运,生长发育期早,不抽苔,上市早,市场供应期长,产量高等优点。适宜大面积栽培。
Quanzhou Zhongda Huang Dahu Allium belongs to the north of the common eco-type long-term in the yellow-type species. Strong growth potential, the growth of a total of 11-13 tubular leaves growth, dark green leaves. Bulbs in the high-ball, pale orange skin, smooth and bright fruit. Flesh white, tender meat, sweet and spicy fresh food, suitable for cooking, cooked food of good quality. High-yield cultivation, 7318.8kg per 666.7m ~ 2 production. General field more than 6000kg, the largest single stem weight 720g, 28.5% increase over the local red-breed, than the “United States 13” 15% increase in the morning about 20 days. The variety also has strong cold tolerance, wide adaptability, resistance to fertilizer, high resistance purple spot disease, epidemic, more than downy mildew. Storage and transportation, growth and development of early, no bolting, early market, the market supply period, high yield advantages. Suitable for large-area cultivation.