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乡镇食品卫生监督管理工作是农村预防保健工作的重要组成部分。为了加强农村的食品卫生监督管理工作,本文就乡镇预防保健机构的食品卫生监督管理工作内容及方法作一介绍。1 掌握辖区内食品卫生基本情况1.1 建立食品卫生档案分为食品生产经营企业卫生档案、食品商贩卫生档案和生产、经营食品从业人员健康档案3种。食品生产经营企业卫生档案的内容包括:食品卫生许可证申请书,工艺流程或平面布置图,卫生组织人
Township food hygiene supervision and management work is an important part of preventive health care in rural areas. In order to strengthen supervision and management of food hygiene in rural areas, this paper introduces the contents and methods of food hygiene supervision and management of township preventive health care institutions. 1 Grasp the basic situation of food hygiene within the jurisdiction 1.1 Establish a food hygiene file Divided into the health file of food production and operation enterprises, the health file of food traders and the production and operation of health files of food practitioners 3 kinds. The contents of the health files of food production and operation enterprises include: food hygiene license application, process flow or floor plan, WHO