论文部分内容阅读
《摄影之友》2月刊品色栏目的《感官美食》让人垂涎不已,特别是本期杂志的封面我们进行了大胆的尝试,希望能够得到大家的意见和建议。除此之外2月刊还公布了2013年影像器材榜中榜的最终榜单,千万不要错过。编辑:刘念在2014年2月刊中,我们为正在欢度春节的读者奉献了一道饕餮大餐,本期品色栏目我们将美食端出餐桌,为大家从摄影师的视角呈现出一道道不一样的美味珍馐,沿着人类饮食的历史从远古到现代,一起洞察美食千万年的改变。而在实战栏目我们则为读者带来了性感的浴缸实战技巧,相信
“Photos of Friends” February issue of color section of the “sensory cuisine” is coveted, especially in this issue of magazine cover we have a bold attempt to get everyone’s opinions and suggestions. In addition, the February issue also released the final list of 2013 imaging equipment list, do not miss it. Editor: Liu Nian In the February issue of 2014, we devoted a gluttonous feast to the readers who are celebrating the Spring Festival. In this edition, we put the food out of the dining table and present a different perspective from the photographer’s point of view Delicacies, along the history of human diet from ancient to modern, together insight into the changes in food thousands of years. And in the actual column we have brought the reader a real bath tub combat skills, I believe