古人云:“民以食为天。”然而在社会生产力不断发展,人民生活水平不断提高的今天,人们已不再满足于填饱肚子,而更加刻意追求生活的质量。“食不厌精”,再精美的菜肴,离开了油、盐、酱、醋哪一样调料,也会失去原有的味道。55年前的北京,在酿造行业诞生了一个响亮的名字:老虎牌酱油,它历尽苍桑,经过了数十年的发展,在京城已家喻户晓,成为京城酿造行业的“老字号”。这就是北京市万康酱油厂。 The ancient saying goes: “People use food as their day.” However, today, with the continuous development of social productivity and the continuous improvement of people’s living standards, people are no longer satisfied with filling their stomachs, but are more consciously pursuing the quality of life. “Eating is not tired,” and then exquisite dishes, leaving the same oil, salt, sauce, vinegar, which will also lose the original flavor. 55 years ago in Beijing, in the brewing industry was born a resounding name: Tiger brand soy sauce, which has gone through the Cang Sang, after decades of development, in the capital has become a household name, to become the capital of the Beijing brewing industry “old name.” This is the Beijing Wankang soy sauce factory.