为了让多品种小批量生产经营企业在日益激烈的市场竞争环境下,具有一席之地,并得到长期发展。首先,要求企业在深刻认识和了解当前多品种小批量生产主要特点的基础上,尽力降低调试过程中产品的报废率。其次,要注重标准化工作,它有利于缩短设计、制造周期。再次,要强化过程控制与全面质量管理。最后,要不断提高员工综合素质。通过综合考虑并做到上述这些,可以建立或者优化多品种小批量生产经营中的质量管理系统,让企业始终处于良性发展状态。 In order to allow more varieties of small batch production and operation of enterprises in an increasingly competitive market environment, have a place, and long-term development. First of all, require enterprises to profound understanding and understanding of the current multi-species small batch production based on the main features, try to reduce the debugging process of product rejection rate. Second, we must pay attention to standardization, which helps to shorten the design and manufacturing cycle. Third, we must strengthen process control and total quality management. Finally, we must continue to improve the overall quality of staff. Through comprehensive consideration and accomplishment of the above, we can establish or optimize the quality management system in small-batch production and operation of multi-varieties so that the enterprises are always in a state of benign development.