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《吾乡食物》(江苏凤凰文艺出版社出版)所涉二百二十多种故乡食与物,大多隐含在一个个故事的记忆中。我与作者刘旭东共同的故乡,位于母亲河长江冲积扇的北侧平原。她水土之好,简直难以用语言描绘。如果站在自家门前,让目光带着一点浪漫宏伟的想象,就能看到长江在眼前奔流不息,黄海在屋左浩淼无边,江海交汇,潮流涌荡。屋后,金色的三角洲上,河流纵横,水网交织。高处俯瞰,在江、海、河三水盘踞缠绕的大地板块之间,绿油油
“Wuxiang Food” (published by Jiangsu Fenghuang Literature and Art Publishing House) involves more than 220 kinds of home food and things, mostly hidden in the memory of a story. My hometown with the author Liu Xudong is located on the northern plains of the alluvial fan of the mother river. She is good at water and soil and can hardly be portrayed in words. If you stand in front of your house, let your eyes with a little romantic and magnificent imagination, you can see the constant flow of the Yangtze River, the Yellow Sea in the house left vast and boundless, Jianghai convergence, the trend of Chung. House, the golden delta, the river aspect, water network intertwined. High overlooking the river, sea, river entrenched between the big piece of land, green oil