论文部分内容阅读
清宫八仙糕原系清代宫廷食品,为慈禧太后所喜用,具有健脾和胃等功效。为了从形态学的角度研究八仙糕对胃肠的作用机理,笔者采用扫描电镜技术,观察了它对大黄致虚的大、小鼠胃肠粘膜病变的影响,现报道如下. 一、小鼠实验①制备虚证动物模型:以100%大黄水浸煎剂,0.4毫升/日灌胃,共9日。②确定八仙糕剂量:老年人患虚证,若体重按
The Qing Dynasty Eight Immortals Cake was originally used by the Empress Dowager Cixi in the Qing Dynasty as a courtesy food. It has functions such as spleen and stomach. In order to study the mechanism of the action of Baxian cake on gastrointestinal from a morphological point of view, the authors used scanning electron microscopy to observe the effects of rhubarb on deficiency of gastrointestinal mucous membranes in mice and mice, which are reported as follows. I. Mouse experiments 1 Preparation of deficient animal model: 100% rhubarb water decoction, 0.4 ml / day gavage, a total of 9 days. 2 Determine the dose of eight-star cake: the elderly suffer from deficiency, if the weight is