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通过实证分析和制度剖析阐述了目前食品安全地方监管的制度缺位和亟需措施,并针对现实问题,提出建立适宜上海地方监管长效机制的具体对策与制度构想。
Through the empirical analysis and system analysis, the current system of local supervision of food safety is lacking and urgently needed. In view of the practical problems, the author puts forward the concrete measures and system conception of establishing a long-term local regulatory system suitable for Shanghai.