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凡到四面山的人,都是为了领略她原始、古朴、野趣迷人的自然景观。而我到四面山,一半是观景,一半是为品尝那诱人的山野小吃。 早就听朋友介绍。四面山有独特的乡谷味浓的山野小吃。为饱口福,仲春之暮,我家大小三口人踏上四面山的路,到了四面山,早就肌肠碌碌,我们来到景色宜人地处洪海湖畔的金龙山庄。稍顷,海碗盛的活鲜鲜、白嫩嫩的豆花,黄皮白肉红心三色相间,块块起灯盏窝的炒腊肉就摆上了来。十岁的儿子早就等不及了,坐上桌子夹起一块腊肉就往嘴里塞。妻品尝后,连连称赞:“这豆花怎这么鲜嫩?这腊肉怎么不感油腻?”问得主人,才得知,四面山的水,四季清澈,无杂质、水质好,具有开胃健脾
Where all the people around the mountain, are to appreciate her original, simple, wild and charming natural landscape. And I am surrounded by mountains, half of the viewing, half to taste the tempting mountain snacks. Already heard a friend introduction. Four hills have a unique flavor of the rural valley snacks. For the full blessing, Zhongchun twilight, my family size three people set foot on the side of the mountain road, to the four sides of the mountain, long ago, muscular, we came to the scenery is located in Honglong Lake Golden Dragon Villa. Slightly, sea live Sheng fresh bowls, white and tender bean curd, yellow and white heart of red and white tri-color, pieces of light from the nest lit fried croutons put on it. Ten-year-old son already could not wait, sit on the table to pick up a piece of bacon to his mouth stuffed. After tasting his wife, repeatedly praised: “This bean flower how so fresh? How does the bacon feel greasy?” Asked the owner, was informed that the water on all sides, the four seasons clear, free of impurities, good water quality, with appetizing spleen