外国科学家研究显示,温室效应让海洋的温度不断升高,同时人类排放到海洋中的有毒垃圾也越来越多,导致珊瑚礁被破坏,而含有雪卡毒素的藻类植物则生长繁茂。小鱼吃了有毒海藻后,大鱼再吃小鱼,毒素随之积聚在大鱼体内。珊瑚鱼虽然越大越名贵,但毒性也会越大。专家提醒,为安全起见,不要吃鱼的内脏。其原因是雪卡毒素大多积聚在鱼类的肝脏、胆、卵等内脏,通过加热、冷藏及晒干等办法皆不能把毒素清除。需要提醒的是,食用时还要避免同时喝酒 Research by foreign scientists shows that the greenhouse effect keeps the temperature of the ocean rising, meanwhile, more and more toxic wastes are released into the sea by human beings, resulting in the destruction of coral reefs and the growth of cedar toxin-containing algae. After the fish eat toxic seaweed, the big fish eat the small fish, the toxin then accumulates in the big fish body. Although larger and more coral fish more expensive, but the toxicity will be greater. Experts advise, for safety reasons, do not eat fish offal. The reason is that ciguatoxin mostly accumulates in the liver, guts, eggs and other internal organs of fish, and the toxins can not be removed by heating, freezing and drying. Need to be reminded that, when eating but also to avoid drinking at the same time