我們安宁农場,以种植热带經济作物为主。早在一九五二年建場的同时,各生产队就办起了职工食堂。十多年来,由于我們在工作中坚决地貫彻执行了党的“一手抓生产,一手抓生活”的方針,不仅没有一个食堂散过伙,而且越办越好。現在,全場共有职工食堂三十二间。其中,办得較好的占百分之七十,一般的占百分之二十,較差的仅占百分之十。在食堂就餐的人数占全場职工的百分之八十五以上;未参加食堂的,主要是一部分因生产需要而分散居 We are happily working on farms to grow tropical cash crops. As early as 1952, at the same time, all production teams set up canteen for staff. For more than a decade, since we firmly implemented the party’s guideline of “one hand, one hand, and one hand, life at work”, we have not only failed to get through one canteen, but also made better and better. Now, there are thirty-two staff canteens in the audience. Of these, 70% are better, 20% are general, and 10% are poor. The number of people dining in canteens accounted for more than 85% of the staff and workers in the cafeteria. The majority of those who did not attend the canteen were mainly scattered due to production needs